Breakfast in Madison Heights

Scrambled eggs with spinach, artichokes, tomatoes, feta, and potatoes.

Poached eggs and Hollandaise top a crab cake on toasted English muffin.

Egg omelet with onion, cheddar, hash browns, and sausage gravy.

Fresh fruit served with yogurt dipping sauce.

French toast filled with strawberry cream cheese and fresh strawberries.

Sun-dried tomato, basil, mushroom, and feta omelet with ranchero.

Malted Belgian waffles come with bacon or sausage alongside.

Diced potatoes provide a savory breakfast side.

A crisp shredded-potato side with a browned, savory finish.

Omelet filled with smoked salmon, capers, and cream cheese.

Egg omelet with diced ham, green and red peppers, onion, and cheddar.

Two eggs with hash browns, toast, and fruit; choose the egg preparation.

Scrambled eggs with spinach, toast, turkey sausage, and Hollandaise.

Poached eggs with smoked salmon, capers, onion, and Hollandaise.

French toast topped with banana and caramel for a sweet breakfast.

Corn tortillas filled with eggs, chorizo, peppers, onions, and cheddar.

Omelet with bacon, tomato, cheddar, and avocado.

Cheese-filled omelet served with fruit on the side.

English muffin topped with Canadian bacon, poached eggs, and Hollandaise.

Savory corned beef hash served as a hearty breakfast side.

French toast topped with a crisp, caramelized sugar crust.

One egg served with hash browns and toast for a classic breakfast.

French Toast features cooked, egg-soaked bread served with fruit.

Hand-Rolled Cinnamon French Toast comes with a side of fruit.

Portobello, spinach, grilled tomato, poached eggs, and pesto Hollandaise.

Corned beef hash with scrambled Dijon eggs, Parmesan, and fruit.

Cinnamon roll topped with lemon cream cheese icing.

Jumbo Sausage Links are large, savory sausages served whole.

Omelet filled with bacon, ham, sausage, and cheddar cheese.

Egg white omelet with spinach, mushrooms, Gruyere, and fruit.

Egg-white omelet with spinach, olives, tomatoes, cheddar, and avocado.

Mushroom omelet with green onion and cream cheese.

Thick-cut bacon provides a straightforward savory breakfast side.

An omelet filled with spinach, tomato, and feta cheese.

Strawberry yogurt parfait layered with honey granola and fruit.

Loaded sweet potato puffs with cheese, bacon, onions, and sour cream.

Eggs, chorizo, peppers, onions, and cheddar fill a potato breakfast bowl.

Three eggs with hash browns, toast, and fruit make a filling breakfast.

A flat, round patty made from turkey sausage.

Omelet filled with tomato, spinach, onion, and jack cheese.

Oven-baked French toast features blueberries, strawberries, and topping.

Hash browns topped with cheddar, peppers, and onions.

Eggs served separately as a simple breakfast side.